Posts

These are sitewide blog posts by the admin.

  • johnk’s news page
    CounterPunch LA Public Press LA Progressive LA Prog. Glossary Boyle Heights Beat KNOCK-LA La Opinion
  • johnk’s podcast list
    This is Revolution (video) This Wreckage (formerly The Antifada) on deck / being auditioned Varn Vlog
  • johnk’s fun feeds
    The Onion Reductress The Hard Times The Beaverton
  • Big Disk of Pu Erh Tea
    I got this $9 disk of tea, and it’s pretty good. I don’t recall the name, but it’s at a couple of the local Chinese/Viet markets. To make it, you break off a chunk that’s a couple tablespoons. Then you break and crumble that into smaller pieces. To brew pu erh, it’s Chinese style. Theโ€ฆ Read more: Big Disk of Pu Erh Tea
  • How to Make Japanese Style Curry Roux
    This is a super basic roux-based “curry”. The three ingredients are fat, flour, and curry powder. You can optionally add salt and soy sauce, but I never do. Over low heat, heat half a cup of fat in a frying pan. You can use anything, but lard seems to be the one used in theโ€ฆ Read more: How to Make Japanese Style Curry Roux
  • Authentic Sushi
    Someone on FB was asking, so I answered. Futomaki and inari (without complicated fillings), is the OG Japanese American sushi from the early 1900s to the 1980s. The other common one, which seems to be the main sushi at temple and church bazaars until the 1990s, was chirashizushi, which is more like a mixed riceโ€ฆ Read more: Authentic Sushi
  • Domain for Lease
    $500 per year.