This is a new, semi-regular feature where I’ll review teas from the supermarket. It’s not high end gourmet tea reviews. It’s just tea from the supermarket. It can be good. The pouchong is a type of oolong largely grown in Taiwan. It’s milder than the typical oolong and may be classified as “green”. This particular […]
While this isn’t a food blog, I will share the basic riceball recipe. Several sites out there have it very, very wrong. Riceballs, or onigiri, are a traditional comfort food. They are used as a kind of “walking food” or something you take along with you to work, or into the fields, and eat as […]